Brewery

Weyerbacher Riserva 2012

Beer #199 Weyerbacher Riserva 2012

Name: Riserva 2012 Style: American Wild Ale Brewery: Weyerbacher Brewing Co website Country: USA Region: Easton, Pennsylvania ABV: no abv listed on bottle or their website. 11.4% abv How served: 750ml corked and caged bottle poured into a Rodenbach Grand

Beer #198 Victory White Monkey

Name: White Monkey Style: Tripel Brewery: Victory Brewing Company website Country: USA Region: Downingtown, Pennsylvania ABV: 9.5% abv How served: 750ml corked and caged bottle poured into Kastaar tulip glass. My Overall Opinion: Very Good I paired this beer with:

Beer #197 Allagash Fluxus 2009

Name: 2009 Fluxus Style: Saison/Farmhouse Ale Brewery: Allagash Brewing Company website Country: USA Region: Portland, Maine ABV: 8.3% abv How served: 750ml corked and caged bottle poured into a De Dolle Brouwers Oebier glass. My Overall Opinion: Very Good I

Beer #196 Dogfish Head 75 Minute IPA

Name: 75 Minute IPA Style: I.P.A. Brewery: Dogfish Head Brewery website Country:USA Region: Milton, Delaware ABV: 7.5% abv How served: 750ml capped bottle poured into a Dogfish Head snifter. My Overall Opinion: Very Good I paired this beer with: Hot

Beer #195 Cigar City Criterium Ale

Name: Criterium Ale (2012) Style: American Pale Wheat Ale Brewery: Cigar City Brewing website Country: USA Region: Tampa, Florida ABV: 5.0% abv How served: 750ml capped bottle poured into a Franziskaner weizen glass. My Overall Opinion: Good I paired this

Beer #194 Blue Mountain Mandolin

Name: Mandolin Style: Tripel Brewery: Blue Mountain Brewery website Country: USA Region: Afton, Virginia ABV: 9.0% abv How served: 750ml corked and caged poured into my Piraat snifter. My Overall Opinion: Good + 1/2 I paired this beer with: Crab

Beer # 193 De Molen Lief & Leed

The 1st time I tasted  Lief and Leed was on tap during our tour at Brouwerij De Molen in October 2012. My initial impression was that of a souped-up Rodenbach Grand Cru (Flemish Red Ale). I liked the beer so much at that time that I purchased a few bottles to bring home, including the one I’m having now. Can’t wait to return to De Molen in October were we will be having a tour of the brewery as well as a beer paired dinner!

A Beery Merry Christmas!

Let the Festivities Begin!   The Bruery 2 Turtle Doves  Au Baron (Bailleux)  Saison Saint Médard Noël Ommegang Biere D’Hougoumont Gouden Carolus Noël Fantôme de Noël St Bernardus Christmas Ale Scaldis (Bush) Noël Mikkeller Santa’s Little Helper 2011 Abbaye des

Huisbrouwerij Sint Canarus

Today’s Brewery of the Day: Huisbrouwerij Sint Canarus Polderweg 2 Deinze-Gottem Belgium We’ve just returned from France & Belgium where we met with some of the brewers and vendors for our upcoming October 27th –November 3rd Bon Beer Voyage beer

Brasserie Bailleux / Restaurant Au Baron

Au Baron was started as a small tavern in the petite French town of Gussignies by Alain Bailleux and his wife Danielle Baron Bailleux in 1973.  By 1981 they turned this tavern into a wonderfully quaint restaurant with a grill made from a copper brew kettle!  In 1989 Alain, a brewer, with the help of his father (who also happens to be a brewer, as was his grandfather) built Brasserie Bailleux in the back of the restaurant.   This multi-generation family of brewers has now passed this brewing art onto Alain’s son Xavier